This three bedroom property, is a breezy family- friendly villa that sits right on the water’s edge, with a unique private pool deck overlooking the water and beautiful views of Montego Bay in the distance. The Club private beach and water sports are just seconds away and the Beach Cafe a few minutes walk.
The villa is contemporary in design with clean architectural lines befitting the seaside location. Inside, the style is warm and tropical with neutral wall colours that instill a feeling of calm.
The master bedroom has a king-sized bed and opens to a private sea-facing patio. The second bedroom has a queen-sized bed and opens to a private patio overlooking the pool and ocean. The third bedroom also has two full-sized beds and is a convenient distance from bedroom two for families with small children.
For a memorable evening, have dinner served on the pool deck, which sits right over the sea – an experience that mirrors dining on the deck of a ship. If you decide to skip golf, sit back and savour a Jamaican Rum Punch as you spend a lazy day on the long, shady verandah watching the waves roll to the shore.
The welcoming staff is comprised of a cook, housekeeper/laundress, and gardener.
Temporary Tryall Membership Dues
All villa guests are required to register for a Temporary Membership during their stay. Current rates are US$170 per person (16+) per week, or US$34 per person per day for stays under 7 days (plus 15% service charge). Children 13–15 receive a 50% discount; children 12 and under are complimentary. Fees are payable directly to the Club upon arrival.
Staff Gratuity in Jamaica
All inclusive staffing in Jamaica enhances the value of a fully serviced villa stay by ensuring exceptional, personalized service while simplifying the guest experience. Villa staff, including a trained chef, cater to your unique needs and preferences during your stay. It is customary that guests in Jamaica remit staff gratuity for their villa stay. Recommended gratuity ranges from 10% of the total nightly rents (exclusive of taxes and fees) during the high season (December to April) to 15% during the low season, ensuring fair compensation for the highly skilled staff. Gratuity can be paid in US or Jamaican dollars.
Unlike other destinations where staff services are arranged and charged separately, often at a high hourly rate excluding gratuity, Jamaica’s all-inclusive staff system streamlines the process allowing guests to enjoy top-quality service with ease.
